Colavolpe Cinnamon Sugar Nut-Stuffed Baked Figs, Fioroni della Nonna Giulia
Selected figs stuffed with nuts and fresh citron "Diamante" variety, baked sand sprinkled with cinnamon and sugar.
For more than a century, the Colavolpe family have perfected recipes that exalt the taste and aromas of the Mediterranean. They are true Italian masters at creating tempting confections using locally grown figs, nuts and other pure ingredients. These are select figs, stuffed with nuts and fresh Diamente variety citrus peel, baked and sprinkled with cinnamon and sugar. The perfect confection to have on hand for a traditional Italian holiday celebration!
Net Weight: 8.82 oz | 250g
Product of Italy
Ingredients: dried figs baked (85% min.) nuts (7% min.), fresh Diamante variety citrus peel (2% min.) sugar (2% min.), cinnamon (1% min.), flavourings. Produced in a factory which also uses nuts, milk, sulphites, sesame, eggs, gluten and soy.
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