Granoro Gluten Free Caserecce, Quinoa Flour, #473, 14.1 oz | 400g
Granoro’s Gluten Free Caserecce is crafted with a special blend of corn, rice, and quinoa flour to deliver the authentic Italian pasta experience—without the gluten. Its twisted, rolled shape captures sauces beautifully for a satisfying, hearty bite every time.
✅ Made with Quinoa Flour
✅ Gluten Free & Easy to Digest
✅ Perfect for creamy or chunky sauces
Net Weight: 14.1 oz (400g)
Ingredients
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CALIFORNIA PROP 65 WARNING:
CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.