Liguori Farfalline #85 is an authentic Pasta di Gragnano I.G.P., produced in Gragnano, Italy using traditional methods and pure spring water from the Lattari Mountains. Crafted with premium Italian durum wheat semolina and shaped through bronze dies, this pasta develops a lightly rough surface and refined structure.

Farfalline are the smaller version of classic farfalle, offering a delicate bite and elegant presentation. Their compact bow-tie shape cooks evenly and pairs beautifully with light sauces, vegetables, and brothy preparations, making them especially popular for soups and pasta salads.

This is a refined Italian pantry pasta that combines certified authenticity with versatility and visual appeal.

Ideal for soups and light broths
Excellent with vegetables or delicate cream sauces
Perfect for pasta salads and lighter dishes

Cut: Farfalline (#85)
Brand: Pastificio Liguori
Certification: Pasta di Gragnano I.G.P.
Net Weight: 1 lb (453 g)
Origin: Gragnano, Italy
Ingredients: Durum wheat semolina, water
Allergens: Contains wheat
Diet: Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.