Pastificio Ducato d’Amalfi Paccheri di Gragnano PGI is an artisan pasta produced in Gragnano, Italy, following traditional pasta-making methods protected by PGI certification. Made from high-quality Italian durum wheat semolina and shaped through bronze dies, this pasta develops a rough surface and a sturdy, elastic bite.

The paccheri cut features wide, thick tubes that hold sauces both inside and along the exterior. Its robust structure makes it especially well suited for rich tomato sauces, seafood preparations, stuffed pasta dishes, and oven-baked recipes where the pasta must maintain shape and texture.

This is premium Italian pasta for cooks who value authenticity, craftsmanship, and dramatic presentation.

Pair with rich tomato or seafood-based sauces
Excellent for stuffed paccheri or baked pasta dishes
Finish with grated cheese and extra-virgin olive oil

Cut: Paccheri di Gragnano
Brand: Pastificio Ducato d’Amalfi
Certification: PGI (Protected Geographical Indication)
Weight: 17.6 oz (500 g)
Origin: Gragnano, Italy
Ingredients: Durum wheat semolina, water
Allergens: Contains wheat
Diet: Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.