ALL PASTA

Pirro Pasta Squid Ink Tagliatelle Pirro Pasta is made of excellent raw materials: top quality durum wheat semolina with high protein content, high ...

Morelli Linguine with Truffle Pasta Handmade Truffle Linguine with Truffle unique Italian pasta, made from all natural ingredients, flavored with r...

Morelli Pasta Linguine al Nero di Seppia, Linguine with Cuttlefish Ink This particular pasta is a variation, as Cuttlefish Ink is added. This gives...

La Rosa Gluten Free Linguine, 250g WITHOUT THE ADDITION OF: No Eggs No Preservatives No Milk NO Soy No Salt AVERAGE NUTRITION VALUES for 100 g: E...

Divella Gluten Free Tagliatelle Corn & Rice Spaghetti Net weight: 8.8 oz | 250g Gluten Free  

Tarall'oro Tagliolina Lemon Pasta, Bronze Die Pasta Durum wheat semolina pasta with lemon. Bronze die cut slowly dried. Net Weight: 8.8 oz | 250g ...

Granoro Dedicato Pappardelle Pasta, #134 Product of Italy Cook time: 5 min. Net Weight: 1.1 lb | 500g

Divella Calamari Pasta, #46 Same shape as Calamari but made of bronze-extruded pasta. Add some fun to your dish. Product of Italy Cook time: 13 ...

La Fabbrica Della Pasta Glass Line, Lumaconi Tricolor

La Fabbrica Della Pasta – Gluten Free Anelli Rigati #157 17.6 oz (500g) | Artisan Gluten-Free Italian Pasta Why you’ll love it 🇮🇹 Authentic Itali...

Delverde Angel Hair Nets #78 Made in the Majella National Park, Italy Produced with pure, natural spring water Slowly dried the old fashioned way ...

Bionaturae Organic Gluten Free Linguine Rice and Lentil PastaAllergen Information: Contains Soy. This product is produced in a dedicated facility f...

Sanniti Potato Gnocchi, 80% Potato, di Patate Net Weight: 17.5 oz | 500g Product of Italy Ingredients: Re-hydrated potatoes 80%, wheat flour, po...

Tarall'oro Farfalle Spinach Pasta The Bicolore line is characterized by its delicious appearance whose taste and shape lend themselves to creating ...

Camp'Oro Squid Ink Tagliatelle Pasta The natural and dehydrated aromas mixed with the semolina, the bronze drawing and the slow processing transfor...

Camp'Oro  Truffle Tagliatelle Pasta The natural and dehydrated aromas mixed with the semolina, the bronze drawing and the slow processing transform...

Paolo's Tortelloni Parmigiano Reggiano, Ricotta & Spinach, Gluten Free Net Weight: 8.8 oz - 250g Made in Italy Instruction Cooking: Pour ...

Rustichella D'Abruzzo Cannolicchi Originally from Sicily, this shape of short pasta with a well-defined spiral shape and with the central hole per...

I Sapori del Vallo Fusilli al Ferretto "Bronze Die Cut" Net Weight: 1.1 lb | 500g Ingredient:  Durum Wheat semolina, water

Rummo Pasta Mezzi Rigatoni, #51 This half-sized (“mezzi”) version of Rigatoni works beautifully with dense sauces that nestle inside each ribbed tu...

Tarall'oro Fiori Pasta, 100% Organic, Bronze Die Pasta Cooking time: 8 min Made in Italy Ingredients:  Semola di grano duro, acqua, pomodoro 2%...

Tarall'oro Torchietti Pasta, 100% Organic, Bronze Die Pasta Artisanal pasta, bronze die cut and subjected to a slow drying treatment in order ...

Tarall'oro Girelle  Pasta, 100% Organic, Bronze Die Pasta Artisanal pasta, bronze die cut and subjected to a slow drying treatment in order to...

Tarall'oro Organic Calamarata  Bronze Cut Pasta The die is a plate with holes of different size and shape, which serves to obtain the different sha...

La Fabbrica Della Pasta Fusilli di Gragnano The history between the Gragnano family and pasta dates back to ancient times. The Gragnano family care...

Riscossa Fusilli Con Buco Pasta #787, 16 oz | 454g Very original, long and wavy pasta shape that holds in any sauce, to make everyday a new special...

La Fabbrica Della Pasta Jolly di Gragnano, #586 The history between the Gragnano family and pasta dates back to ancient times. The Gragnano family ...

Tarall'oro Paglia e Fieno Pasta, Durum Wheat Semolina Pasta Eggs, Bronze Die Pasta Cooking time: 6 min Made in Italy Ingredients: durum wheat sem...

La Fabbrica Della Pasta 'e Ditaloni Lisci, #527 The history between the Gragnano family and pasta dates back to ancient times. The Gragnano family ...

Paolo's Gluten Free Potato Gnocchi Net Weight: 8.8 oz - 250g Made in Italy

La Fabbrica della Pasta di Gragnano – Gigli della Costiera al Limone #L771 17.6 oz (500g) | Artisan Italian Pasta Why you’ll love it 🇮🇹 Authentic...

La Fabbrica Della Pasta 'a Mista Corta, #551,  The history between the Gragnano family and pasta dates back to ancient times. The Gragnano family c...

La Fabbrica Della Pasta Candele Lunghe, 2 Ft Long Pasta, #519 Large tube pasta. Net Weight: 17.6 oz 500g Product of Italy

Why you’ll love it 🇮🇹 Authentic Italian Pasta made in Gragnano, Italy 🏅 IGP Certified (Indicazione Geografica Protetta) 🌾 100% Italian extrac...

Paolo's – Busiate Pasta 16 oz (454 g) | Traditional Sicilian Pasta Why you’ll love it 🇮🇹 Traditional Sicilian pasta shape 🌾 Made with 100% duru...

Pastificio G. Di Martino Pasta Spaghetti Long circolar shape, the name comes from the Italian word spaghi, which means “spago”. They immediately ...

Bartolini Ditalini Pasta Made in an artisanal way, this pasta is rich in protein, elastic, and holds its shape well during cooking. They are bro...

Casino Di Caprafico Farro Pasta Bucatini, WHOLE EMMER WHEAT PASTA The quality of wholeness of stone ground and unsorted emmer wheat gives the pas...

Paolo's Gluten Free Fettuccine With Lemon, Corn & Rice Flour, Paolo's Gluten-Free  Fettuccine with Lemon is an artisanal Italian specialty ...

Paolo's Gluten Free Fettuccine With Squid Ink, Corn & Rice Flour, Paolo's Gluten-Free  Fettuccine with Squid Inkis an artisanal Italian spe...

La Fabbrica Della Pasta – Lumaconi #553 17.6 oz (500g) | Artisan Italian Pasta Why you’ll love it 🇮🇹 Authentic Italian Pasta crafted in Gragnano,...

La Rosa Gluten Free Spaghetti 8.8 oz (250g) Net weight: 8.8 oz. (250g) Made in Italy Ingredients: Corn flour (80%), rice flour (20%). No eggs, ...

Rustichella D'Abruzzo Anellini,  Anellini from Rustichella D'Abruzzo is a classic Italian pasta - a perfect combination of texture, size, and flavo...

Divella Bronze Extruded Pasta Caserecce, #25, 17.6 oz This pasta is made like in the old days and pressed through bronze die inserts. Ideal shape ...

The pantacce is a typical pasta shape from Tuscany with its wavy edges and squared shape it is ideal to make “pasta and beans” but also other del...