Skip to content
Call or Text About Us Contact Us Didiesse Assistance
Galloni Black Label Prosciutto Di Parma, Approx. - 17 lb

Galloni Black Label Prosciutto Di Parma, Boneless Pressed, Aged 17-18 months, Approx. - 17 lb

$299.00 - $299.00
$299.00
$299.00 - $299.00
$299.00
SKU BlakLabel
by Galloni

Galloni Black Label Prosciutto Di Parma

Trimmed and ready for slicing, the pressing of the meat yields uniform and perfect slices.
The long maturation period, of about 18 months, enriches its aroma and fragrance.

The highest quality raw material, coming from the best national pig farms, allows the use of a minimum quantity of salt. The long seasoning, of at least 17 months, enriches its perfume and fragrance.

  • Net Weight: 7,00 – 9,00 kg
  • Boneless Pressed
  • Aged 17-18 months

Ingredients: pork meat, salt 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

The images are not intended to be a perfect match to the actual product. Product information may be subject to change by the manufacturer. It is essential to read labels and consult with a healthcare professional before using any product. Piccolosgastronomia.com is not liable for any inaccuracies or misstatements about products.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.