La Fabbrica della Pasta di Gragnano Gigli della Costiera al Limone is an artisan specialty pasta produced in Gragnano, Italy using traditional pasta-making methods. Crafted with bronze dies and slowly dried at low temperatures, this pasta develops a rough, porous surface and a firm al dente texture that enhances sauce adherence.

The distinctive gigli shape features ruffled, fluted edges that hold sauces beautifully, while the natural lemon flavor adds a bright, aromatic note reminiscent of Italy’s coastal cuisine. Balanced and refined, this pasta is designed to elevate light, fresh dishes without overwhelming delicate ingredients.

This is restaurant-quality Italian pasta for cooks who appreciate craftsmanship, authenticity, and vibrant Mediterranean flavor.

Pair with seafood, shrimp, or scallops
Excellent with light cream sauces or olive oil and herbs
Finish with lemon zest, fresh parsley, and grated cheese

Cut: Gigli della Costiera al Limone (#L771)
Weight: 17.6 oz (500g)
Origin: Gragnano, Italy
Ingredients: Extracted durum wheat semolina, water, natural lemon flavor
Allergens: Contains wheat
Diet: Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.