Panettone & Pandoro

Maina Pandoro With Dark Chocolate Chips, il Cioccolotto Soft, naturally leavened Pandoro, enriched with many pure dark chocolate drops in the dough...

Premium Tre Marie Milanese panettone Delicate white dough enriched with orange paste Crafted with slow natural leavening for 72 hours Soft, fragra...

Bindi Pandoro Rich and sweet buttery bread comes with a packet of powdered sugar. All Natural Ingredients and Flavors Net weight: 1kg ( 2.2 lb...

Premium Italian panettone from Sicily Pandorato style with a golden, sugar-dusted crust Soft, airy, naturally leavened dough Crafted by Fia...

Indulge in a festive Italian masterpiece with Vergani Pistachio Pandoro, beautifully gift-wrapped for the holiday season. This luxurious var...

Tre Marie Pandoro 2.2 lb A simple traditional confectionery recipe from Verona. A drop of pure orange blossom honey in the mixture of fresh eggs, ...

The irresistible Baileys aromatic blend cream meets the soft dough of our Pandoro: a perfect combination of flavours, with a delicious sweetened co...

GranDucale Pandoro Classic,Made in Italy The pandoro is a delicious sweetbread cake, and literally means “golden bread.” It’s a fluffy cake topped...

Balocco il Pandoro, 1000g The traditional naturally leavened Christmas cake, soft and with an unmistakable fragrance, made by Balocco with a lot o...

Bauli Pandoro Chocolate,  THE PANDORO CHOCOLATE Chocolate is good… inside and out! Sweetened cocoa on the surface and a heart of intense chocolate ...

Maina Pandoro il Gran PandoroA delicate speciality by the exclusive Maina’s Master Confectioners.Natural leavening according to tradition, superior...

Giampaoli Gluten Free Pandoro, Naturally Leavened oven Gluten Free baked cake. Net Weight:14.1 oz | 400g Product of Italy

Breramilano1930 TRADITIONAL PANDORO HAND WRAPPED, 1kg Mother Yeast, Water, Flour, Sugar, Egg yolks, Milk, Butter, Salt, Time, Heat, Love, Passion....

Festoso Pandoro Traditional Traditional Italian sweet bread, popular during the holiday season. Panodoro is baked into a star-shaped frustum and du...

Strega Pandoro with Strega Liqueur Cream, 1 kg Pandoro Strega Alberti is produced with traditional processing, characterized by slow and natural le...

Il Vecchio Forno Pandoro Traditional, Made in Italy, Traditional Italian sweet bread, popular during the holiday season. Panodoro is baked into a s...

Motta Dolce Tartufaone, Filled with Gianduia A delicious gianduia filling, decoration of extra dark chocolate and truffle grains for an explosion o...

Balocco Pandoro Gocciolotto, Chocolate Chip Pandoro The goodness of Pandoro with many maxi chocolate drops and a delicate sprinkle of powdered suga...

Balocco Piacere “Nocciola” Hazelnut & Chocolate Cake All the pleasure of Italian hazelnut in tasty cream and crunchy decoration. Double coating...

Maina Zuppa Inglese, Custard Cream and Cocoa Powder The soft cake, soaked in confectionery Alkermes cream with a trace of spices and sour cherries,...

Bonifanti, Pandoro Classic Soft dough according to the traditional Veronese recipe to be sprinkled with impalpable powdered sugar. Net Weight: 35...

Maina Pandoro With Dark Chocolate Chips, il Cioccolotto The tasty combination of flavors.Soft naturally leavened Pandoro, filled with delicate Bava...