Pastificio Ducato d’Amalfi Spaghettoni PGI is an artisan pasta produced in Gragnano, Italy, following traditional methods protected by PGI certification. Made from high-quality Italian durum wheat semolina and shaped through bronze dies, this pasta develops a slightly rough surface and a robust al dente texture.

The Spaghettoni cut is thicker and heartier than classic spaghetti, designed to deliver a fuller mouthfeel and excellent resistance to overcooking. Its structure pairs beautifully with simple tomato sauces, olive oil–based preparations, and dishes where the quality of the pasta itself is meant to shine.

This is premium Italian pasta for cooks who appreciate craftsmanship, authenticity, and a bold, traditional eating experience.

Pair with simple tomato sauces or olive oil and garlic
Excellent with cacio e pepe or amatriciana-style dishes
Finish with grated cheese and freshly cracked black pepper

Cut: Spaghettoni
Brand: Pastificio Ducato d’Amalfi
Certification: PGI (Protected Geographical Indication)
Weight: 17.6 oz (500 g)
Origin: Gragnano, Italy
Ingredients: Durum wheat semolina, water
Allergens: Contains wheat
Diet: Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.