Tigullio Gran Pesto Genovese, 500g

Tigullio Gran Pesto Genovese

Prepared using fragrant fresh basil processed immediately after harvesting, so as to preserve its intense aroma and characteristic flavor intact. 

How to Use:

• To taste all the flavor of the GranPesto Tigullio alla Genovese, just salt the pasta cooking water a little and use a spoon to soften each portion of pesto before mixing it with the pasta.
• Ingredients: Sunflower oil (34%), basil (29.2%), potatoes, glucose syrup, cashews, Grana Padano cheese (4.5%) (with egg protein ), pecorino cheese (4.5%) ), salt, extra virgin olive oil (1.5%), pine nuts (1%), flavorings, acidity corrector: lactic acid; garlic.