Skip to content

Berni Original Condiriso, Condiriso L'Originale, 300g Jar

Sold out
Original price $5.49 - Original price $15.99
Original price
$5.49
$5.49 - $15.99
Current price $5.49
SKU 8001995311661
by Berni
Size: 1 Jar

Berni Original Condiriso (Condiriso L'Originale)

This is the recipe that changed Italians’ habits with its 12 choice vegetables that combine to create a blend of irresistible flavours. Original Condiriso has been the flavour of summer for the last 20 years.

  • Net Weight: 300g

 

Product Details
Ingredients

Mixed vegetables in variable proportion (peppers, artichokes, carrots, gherkins, celery, mushrooms Agaricus bisporus, mushrooms Volvariella volvacea, green olives, fennels, turnips, peas, black olives) 61%, sunflower oil, wine vinegar, salt, acidity regulator citric acid (residue) antioxidant sulphur dioxide (residue)

Image Disclaimer

The images are not intended to be a perfect match to the actual product. Product information may be subject to change by the manufacturer. It is essential to read labels and consult with a healthcare professional before using any product. Piccolosgastronomia.com is not liable for any inaccuracies or misstatements about products.

CALIFORNIA PROP 65 WARNING:

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

⚠️ PRODUCT INFORMATION DISCLAIMER
Product packaging, ingredients, allergens, nutritional information, and formulations may change without notice. Always read the actual product label, warnings, and instructions before use or consumption. Do not rely solely on information provided on our website.

If you have allergies, dietary restrictions, or specific product concerns, please contact the manufacturer directly for the most current information.

Piccolo’s Gastronomia is not responsible for manufacturer changes or discrepancies between website information and actual product packaging.