Bauli

Start your day the Italian way with Bauli Buondì Apricot, a soft and airy brioche filled with sweet, fruity apricot cream. Lightly glazed and perfe...

Bauli Buondi Cacao, Buondì Cacao gives you more flavor when you wake up, with 30% less fat *. A soft dough (leavened for 22 hours) filled with deli...

Bauli Cocoa (Cacao) Croissant Take the most popular flavouring, combine it with traditional Italian confectionery and the result is a recipe for ...

Bauli Croissant Apricot, A sweet apricot filling, inside a soft and fragrant dough The divine flavor of apricots paired with the unique flakines...

Bauli Croissant Cherry, Irresistible natural-tasting cherry jam Our Croissants are made using an ancient secret: Mother Bauli yeast, which af...

Bauli Croissant Classic (Soffice Sfoglia) This classic croissant with irresistible puff pastry ensures a sweet and natural start to the day for you...

Bauli Croissant Cream  Naturally leavened “mother dough” with natural yeast instead of chemical additives and rich vanilla-flavored cream is used...