Melegatti Gran Leggeri Croissant with soft fruitst 9.52 oz
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    $4.49

    Melegatti Gran Leggeri Croissant with soft fruitst 9.52 oz

    Melegatti

    Melegatti Gran Leggeri Croissant with soft fruitst 9.52 oz The first croissant with reduced fat and sugar content - 30% of Fat - 70% of Sugar = ...

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    Melegatti Gran Leggeri Croissant with yogurt 9.47 oz
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    $4.49

    Melegatti Gran Leggeri Croissant with yogurt 9.47 oz

    Melegatti

    Melegatti Gran Leggeri Croissant with yogurt 9.47 oz The first croissant with reduced fat and sugar content - 30% of Fat - 70% of Sugar = less c...

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    Melegatti Morbidi Risvegli Almond king & choco drops 9.52 oz
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    $4.49

    Melegatti Morbidi Risvegli Almond king & choco drops 9.52 oz

    Melegatti

    Melegatti Morbidi Risvegli Chocolate chips and chocolate icing Delicate puff-pastry with "High Quality Fresh Milk" Slow natural leavening No hyd...

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    Melegatti Morbidi Risvegli Croissant with Apricot 9.52 oz
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    $4.99

    Melegatti Morbidi Risvegli Croissant with Apricot 9.52 oz

    Melegatti

    Melegatti Morbidi Risvegli Croissant with Apricot Delicate puff-pastry with "High Quality Fresh Milk" Slow natural leavening No hydrogenated fat...

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    Melegatti Morbidi Risvegli Croissant with chocolate, 9.52 oz
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    $5.49

    Melegatti Morbidi Risvegli Croissant with chocolate, 9.52 oz

    Melegatti

    Melegatti Morbidi Risvegli Croissant with chocolate A naming that evokes the joy of a sweet and soft awakening Creamy filling of real chocolate. ...

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    Melegatti Morbidi Risvegli Custard Cream Croissant 9.52 oz
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    $5.49

    Melegatti Morbidi Risvegli Custard Cream Croissant 9.52 oz

    Melegatti

    Melegatti Morbidi Risvegli Custard Cream Croissant Delicate puff-pastry with "High Quality Fresh Milk" Slow natural leavening No hydrogenated fa...

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    Melegatti Pandorino 8.47 oz
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    $4.49

    Melegatti Pandorino 8.47 oz

    Melegatti

    Melegatti Pandorino 8.47 oz The only Pandorino of the category with the shape and the original recipe of the Pandoro invented in 1894 by Domenico ...

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