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Rebecchi Mariarosa Grano Cotto, Cooked Wheat
From nature, the cooked wheat of the pastiera is a special ingredient in the dessert and its touch ... it is an excellent tradition! Ready and practical for Mariarosa faster is her fabulous cake.
The special ingredient of the Neapolitan Pastiera, excellence of the Neapolitan confectionery tradition.
Ready to use
Speeds up preparation
Net Weight: 20.4 oz | 580g Glass Jar
Product of Italy
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