Baci – A kiss from the heart of Italy! Silky dark chocolate enrobes a heart of gianduia (a luscious creamy blend of milk chocolate and ground hazelnuts) dotted with chopped hazelnuts and crowned with a whole hazelnut. Each confection is hugged with a love note and is wrapped in Baci’s signature silver and blue foil. Say “I Love You” the Italian Way! The world famous Bacio was created in 1922 and, according to legend, introduced on Valentine's Day. Nearly 100 years later, the Bacio tradition is unchanged: a heart of gianduia (a luscious blend of milk chocolate and ground hazelnuts), is dotted with chopped hazelnuts, crowned with a whole hazelnut, enveloped in silky dark chocolate, and hugged with a love note.
Food items were superb, and service was excellent... could not have asked for a better experience... thanks Sal
Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Piccolo’s Gastronomia Italiana assumes no liability for inaccuracies or misstatements about products.
Image Disclaimer
The product images shown may represent the range of product, or be for illustration purposes only and may not be an exact representation of the product.
