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El Cortijo Manchego is an intense-tasting sheep’s milk cheese with a crumbly texture that is perfect for eating alone or with a slice of bread. Complex and elegant, the flavors and fresh aromas of Manchego are reminiscent of flowers, nuts and lavender. El Cortijo® Manchego is a true D.O.P. (Denomination of Origin) regulated cheese made only from whole milk of the Manchega sheep raised in central Spain's "La Mancha" region.
Type of Milk: Sheep | Region of Origin: Spain
Please note: That every Manchego are often not exactly the indicated weight; we'll therefore always ship you a Manchego that is closest to the indicated weight.
Approximately 2.1 lbs
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Piccolo’s Gastronomia Italiana assumes no liability for inaccuracies or misstatements about products.