Giuseppe Cocco Spaghetti #A22 is a timeless Italian staple crafted in Italy using traditional bronze-die extrusion and slow drying. Made from premium Italian durum wheat semolina, this spaghetti develops a lightly rough surface and elastic structure that cooks evenly and holds sauces beautifully.

With its balanced thickness, this cut performs exceptionally well across a wide range of recipes—from simple olive oil and garlic to classic tomato sauces and meat-based preparations. It’s a dependable, everyday pasta rooted in Italian culinary tradition.

This is premium Italian spaghetti for cooks who value authenticity, texture, and consistency.

Perfect for tomato-based sauces and ragù
Excellent with olive oil, garlic, and chili
Finish with grated cheese or fresh herbs

Cut: Spaghetti (#A22)
Brand: Giuseppe Cocco
Weight: 17.6 oz (500 g)
Origin: Italy
Ingredients: Durum wheat semolina, water
Allergens: Contains wheat
Diet: Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.