La Fabbrica Della Pasta Gluten Free Fettuccine is an artisan gluten-free pasta produced in Gragnano, Italy using the same craftsmanship and attention to detail as the brand’s traditional pasta lines. Specially formulated to deliver firmness and flexibility, this pasta maintains its shape during cooking while offering a satisfying al dente bite.

The classic fettuccine cut features long, flat ribbons designed to pair beautifully with rich, creamy, and butter-based sauces. Created specifically for gluten-free performance, it allows sauces to coat evenly, delivering balanced flavor and elegant presentation in every dish.

This is premium gluten-free Italian pasta for cooks who want authentic results, classic shapes, and dependable performance—without compromise.

Pair with Alfredo or cream-based sauces
Excellent with butter, cheese, or mushroom sauces
Finish with grated Parmigiano Reggiano or fresh herbs

Cut: Gluten Free Fettuccine (#106)
Weight: 17.6 oz (500g)
Origin: Gragnano, Italy
Diet: Gluten-free
Ingredients: Gluten-free pasta ingredients as per manufacturer formulation
Allergens: Gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.