La Fabbrica Della Pasta Gluten Free Spaghetti, #102, 17.6 oz | 500g
Enjoy authentic Italian pasta without compromise with La Fabbrica Della Pasta Gluten Free Spaghetti #102. Made in Gragnano, the historic pasta capital of Italy, this gluten-free spaghetti delivers the same incredible texture, flavor, and cooking performance as traditional wheat pasta.
Crafted from a premium blend of corn and rice flours, bronze-drawn for a rough, sauce-gripping surface, and slowly dried at low temperatures, it ensures a true Italian pasta experience—light, flavorful, and perfectly al dente.
Whether paired with tomato sauces, seafood, pesto, or simple olive oil and garlic, this spaghetti elevates every dish with authentic Gragnano quality.
Key Features
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Authentic Gragnano-made gluten free spaghetti
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Premium blend of corn and rice flours
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Bronze-drawn for superior texture and sauce absorption
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Slow-dried for optimal flavor and al dente bite
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Perfect for everyday meals or gourmet dishes
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Product of Italy
Savor real Italian pasta tradition with La Fabbrica Della Pasta Gluten Free Spaghetti #102—crafted for those who want quality, flavor, and authenticity in every bite.
Ingredients
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CALIFORNIA PROP 65 WARNING:
CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.