La Fabbrica Della Pasta Pennette Lisce is an artisan pasta produced in Gragnano, Italy—the historic heart of Italian pasta making. Made using traditional bronze dies and slowly dried at low temperatures, this pasta delivers a firm al dente texture and excellent cooking performance.

The pennette lisce cut is a smaller, smooth version of classic penne, designed to allow sauces to coat the pasta evenly without overpowering it. Its balanced size and clean exterior make it especially well suited for lighter sauces, cream-based dishes, and refined pasta preparations where simplicity and texture are key.

This is restaurant-quality Italian pasta crafted for cooks who appreciate authenticity, craftsmanship, and elegant results.

Pair with light tomato or cream-based sauces
Excellent with vegetables or delicate meat sauces
Finish with Parmigiano Reggiano and a drizzle of olive oil

Cut: Pennette Lisce (#534)
Weight: 17.6 oz (500g)
Origin: Gragnano, Italy
Ingredients: Durum wheat semolina, water
Allergens: Contains wheat
Not gluten-free

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.