La Pasta di Camerino Pappardelle Egg Pasta, Bronze Die, 8.8 oz | 250g

La Pasta di Camerino Pappardelle Egg Pasta, Bronze Die, 8.8 oz | 250g

Made of thin strips of flat-section egg puff pastry, our Pappardelle has a rough texture. The cut is one of the most classic and can be combined with full sauces with a strong flavor, but not only. Excellent because they are made with only top-quality ingredients, as tradition dictates!

• Net Weight: 8.8 oz | 250g
• Cook Time:  5-6 Min
• Product of Italy

Ingredients:

Durum wheat semolina, fresh eggs 35%. Contains gluten and eggs. It may contain traces of soy.