Le Veneziane Gluten Free Rigatoni #70 is crafted in Italy using carefully selected 100% corn flour, delivering a smooth texture and clean flavor without wheat. Designed to maintain structure during cooking, this pasta provides a satisfying bite and dependable performance for gluten-free meals.

The ridged rigatoni cut captures sauces both inside and along the exterior, making it ideal for tomato-based sauces, hearty ragù, and baked pasta dishes. Its balanced texture ensures it holds up well without becoming mushy.

A premium Italian gluten-free pasta option for customers seeking authentic flavor and reliable cooking results.

Pair with tomato or meat-based sauces
Excellent for baked pasta dishes
Serve with vegetables or cream-based sauces

Cut: Rigatoni (#70)
Brand: Le Veneziane
Net Weight: 12 oz (340 g)
Origin: Italy
Ingredients: Corn flour
Allergens: Gluten-free (may be processed in facilities handling other allergens)
Diet: Gluten-free, Vegetarian

Piccolo’s Gastronomia Italiana is a family-owned Italian specialty market with a physical retail store located in Ridgefield, New Jersey. We are not a drop-ship operation — we stock, handle, and carefully pack every product ourselves.

We proudly serve our local community in-store and ship nationwide, bringing authentic Italian imports directly to your table with care and attention to quality.

When you shop with us, you’re supporting a real Italian market rooted in tradition.

Experience Italy, one sweet bite at a time.

CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.