INGREDIENTS: Wheat flour, sugar, non hydrogenated vegetable fat, cream of rice pudding (11.8%) (70% fresh pasteurized whole milk equal to 8, 2% on finished products, rice flour 15% corresponding to 1, 8% on finished products, sugar), rice flour (3.2%), butter, wheat starch, eggs, leavening agents (ammonium hydrogen carbonate, sodium bicarbonate, disodium diphosphate), salt, spices. Produced in a factory that also uses nuts, sesame, soy.
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