Star Risotto Asparagi, Asparagus, 175g

Star Risotto Asparagi (Asparagus) 

The Italian risotto par excellence, played in a tasty recipe that enhances the gentle taste of asparagus.

How to use
2 servings Preparation: Pour the contents of the sachet into 500 ml of cold water. Mix well, bring to boil and cook for about 15 minutes.

METHOD 'OF CONSERVATION room temperature. FORMAT Envelope-fresh 175 g for 2 servings.

• Net weight: 175g
• Product of Italy