ALL PASTA
Le Gemme del Vesuvio, Taccozze, 500g
Le Gemme del VesuvioLe Gemme del Vesuvio, Taccozze, 500g Pasta of durum wheat semolina, extruded through bronze and dried slowly at low temperatures. Net Weight: 500...
View full detailsGiuseppe Cocco Vermicelli, #A40, 17.6 oz - 500g
Cav. Giuseppe CoccoCav. Giuseppe Cocco - Vermicelli Net Wt. 500 g (17.6 oz) Contains Wheat Ingredients Enriched Macaroni Product Cook Time: 10 min. Product of Italy ...
View full detailsLe Gemme del Vesuvio, Spaghettoni, 500g
Le Gemme del VesuvioLe Gemme del Vesuvio, Spaghettoni, 500g Pasta of durum wheat semolina, extruded through bronze and dried slowly at low temperatures. Net Weight: ...
View full detailsLe Gemme del Vesuvio, Spaghettini, 500g
Le Gemme del VesuvioLe Gemme del Vesuvio, Spaghettini, 500g Pasta of durum wheat semolina, extruded through bronze and dried slowly at low temperatures. Net Weight: ...
View full detailsGranoro Dedicato Calamari, #138, 1.1 lb | 500g
GranoroGranoro Dedicato Calamari, #138 Product of Italy Cook time: 12 min. Net Weight: 1.1lb | 500g Ingredients: Durum wheat semolina pasta. Ingredients...
View full detailsDivella Zitoni Tagliati Pasta #31
DivellaDivella Zitoni Tagliati Pasta #31 Would you like to make rich and tasty pasta dishes? Try Zitoni Tagliati. Product of Italy Cook time: 9 min. Net...
View full detailsMichele Portoghese Pici Tuscan Pasta, 17.6 oz | 500g
Michele PortogheseMichele Portoghese Pici Tuscan Pasta Pici is a traditional Tuscan pasta that is often eaten with cacio e pepe or in a ragu. The pasta looks like a ...
View full detailsLuigi Vitelli Spaghetti, 16 oz | 454g
Luigi VitelliLuigi Vitelli Spaghetti Produced in Caserta, Italy, Luigi Vitelli classic pasta is made from 100% durum semolina, which is notable for its superi...
View full detailsDi Martino Pasta Spaghetti, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Spaghetti Long circolar shape, the name comes from the Italian word spaghi, which means “spago”. They immediately ...
View full detailsPastificio La Rosa Gluten Free Lasagna, 8.8 oz (250g)
Pastificio La RosaLa Rosa Gluten Free Lasagna 250g Net weight: 8.8 oz. (250g) Made in Italy Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy ...
View full detailsPastificio La Rosa Gluten Free Gramigna, 500g (17.6 oz)
Pastificio La RosaLa Rosa Gluten Free Gramigna 500g (17.6 oz) Gluten Free Corn and Rice Pasta 500g - 17.6 oz Gluten Free corn and rice pasta. Certified Gluten Free ...
View full detailsPastificio La Rosa Gluten Free Tagliatelle, 8.8 oz (250g)
Pastificio La RosaLa Rosa Gluten Free Tagliatelle 250g WITHOUT THE ADDITION OF: No Eggs No Preservatives No Milk NO Soy No Salt AVERAGE NUTRITION VALUES for ...
View full detailsMorelli Tagliolini with Truffle Pasta, 8.8 oz | 250g
MorelliMorelli Tagliolini with Truffle Pasta Handmade Truffle Tagliolini with Truffle unique Italian pasta, made from all natural ingredients, flavored wi...
View full detailsGranoro Anellini Pasta #73, 1.1lb
GranoroGranoro Anellini Pasta #73 Formats Normal Semolina Granoro, fragrant and tasty they are made with durum semolina carefully selected and production...
View full detailsCasarecci Di Calabria Fusilli Bucati, 17.6 oz | 500g
Casarecci Di CalabriaCasarecci Di Calabria Fusilli Bucati, From the combination of top-quality Carnaroli rice, aromatic herbs, spices, and citrus fruits, we have create...
View full detailsCarlo Crivellin Gluten Free Tagliolini, 8.8 oz | 250g
Carlo CrivellinCarlo Crivellin Gluten Free Tagliolini, Net weight: 8.8 oz | 250g Product of Italy
Divella Rotelle, #43, 17.6 oz | 500g
DivellaDivella Rotelle, #43 Small wheels shapes easy to cook and funny to season, delicious to taste in unique and fanciful dishes. Net Weight: 17.6 oz...
View full detailsPirro Pasta Squid Ink and Lemon Scialatielli, 8.8 oz | 250g
Pirro PastaPirro Pasta Squid Ink and Lemon Scialatielli Pirro Pasta is made of excellent raw materials: top quality durum wheat semolina with high protein con...
View full detailsLuigi Vitelli Fettuccine, 16 oz | 454g
Luigi VitelliLuigi Vitelli Fettuccine Produced in Caserta, Italy, Luigi Vitelli classic pasta is made from 100% durum semolina, which is notable for its super...
View full detailsGranoro Spinach Tagliatelle Pasta Nest, #80, 1.1 lb | 500g
GranoroGranoro Spinach Tagliatelle Pasta Nest, #80 Pasta made from ‘100% Puglia’ durum wheat semolina with Italian spinach. Product of Italy Cook time: ...
View full detailsDe Cecco Squarded Spaghetti #413, 1 lb | 453g
DeCeccoDe Cecco Squarded Spaghetti #413 Squared Spaghetti, a bigger are especially good with dishes that have a strong, marked taste or for recipes that h...
View full detailsDivella Rosmarino Pasta #70
DivellaDivella Rosmarino Pasta #70 Rosmarino is like “rosemary”. If you are looking for a tiny pasta to mix to your broth, you have found it! Enriched mac...
View full detailsGranoro Gluten Free Penne Rigate, Rice & Quinoa Flour, #477, 14.1 oz | 400g
GranoroGranoro Gluten Free Penne Rigate, Rice & Quinoa Flour, # 477 Gluten free pasta made with quinoa flour. Cook Time: 9 min. Product of Italy Net...
View full detailsTarall'oro Riccioli Pasta, 100% Organic, Bronze Die Pasta, 17.63 oz | 500g
Tarall'oroTarall'oro Riccioli Pasta, 100% Organic, Bronze Die Pasta Artisanal pasta, bronze die cut and subjected to a slow drying treatment in order to...
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