ALL PASTA

Pastificio G. Di Martino Pasta Spaghetti Long circolar shape, the name comes from the Italian word spaghi, which means “spago”. They immediately ...

Casino Di Caprafico Farro Pasta Pennette WHOLE EMMER WHEAT PASTA The quality of wholeness of stone ground and unsorted emmer wheat gives the past...

Crafted in the heart of Abruzzo, Italy, Casino Di Caprafico Farro Mezzi Paccheri offers a rich, nutty flavor and firm texture that elevates any pas...

Bartolini Ditalini Pasta Made in an artisanal way, this pasta is rich in protein, elastic, and holds its shape well during cooking. They are bro...

Casino Di Caprafico Farro Pasta Bucatini, WHOLE EMMER WHEAT PASTA The quality of wholeness of stone ground and unsorted emmer wheat gives the pas...

Paolo's Gluten Free Fettuccine With Lemon, Corn & Rice Flour, Paolo's Gluten-Free  Fettuccine with Lemon is an artisanal Italian specialty ...

Paolo's Gluten Free Fettuccine With Squid Ink, Corn & Rice Flour, Paolo's Gluten-Free  Fettuccine with Squid Inkis an artisanal Italian spe...

La Fabbrica Della Pasta – Lumaconi #553 17.6 oz (500g) | Artisan Italian Pasta Why you’ll love it 🇮🇹 Authentic Italian Pasta crafted in Gragnano,...

Rustichella D'Abruzzo Anellini,  Anellini from Rustichella D'Abruzzo is a classic Italian pasta - a perfect combination of texture, size, and flavo...

Divella Bronze Extruded Pasta Caserecce, #25, 17.6 oz This pasta is made like in the old days and pressed through bronze die inserts. Ideal shape ...

The pantacce is a typical pasta shape from Tuscany with its wavy edges and squared shape it is ideal to make “pasta and beans” but also other del...

La Molisana Potato Gnocchi with Spinach We have formulated the new exclusive La Molisana recipe thanks to the experience of our head miller. The ...

Pasta Mista is a typical shape of the South, particularly of Naples, and has a tradition that has been handed down for years. Originally, housewive...

La Fabbrica Della Pasta – Spaghetti al Mandolino IGP #517 17.6 oz (500g) | Artisan Italian Pasta | IGP Certified Why you’ll love it 🇮🇹 Authentic ...

Pastificio Ducato d’Amalfi – Spaghettoni PGI 17.6 oz (500 g) | Artisan Italian Pasta | PGI Certified Why you’ll love it 🇮🇹 Authentic Italian past...

Pastificio Ducato d’Amalfi – Tagliatelle PGI 17.6 oz (500 g) | Artisan Italian Pasta | PGI Certified Why you’ll love it 🇮🇹 Authentic Italian past...

Bella Sicilia Busiate Pasta, 16 oz | 454g Busiate originate from the province of Trapani, located in western Sicily. They take their name from bus...

WHOLE EMMER WHEAT PASTA The quality of wholeness of stone ground and unsorted emmer wheat gives the pasta a quality of rare organoleptic balance....

La Molisana Potato Gnocchi We have formulated the new exclusive La Molisana recipe thanks to the experience of our head miller. The result is a nu...

Bring a taste of Sicily to your kitchen with La Molisana Anelli Siciliani Pasta. These small, ring-shaped pasta cuts are traditionally used in ba...

La Fabbrica Della Pasta – Gluten Free e’ Cannelloni #162 17.6 oz (500g) | Artisan Gluten-Free Pasta Why you’ll love it 🇮🇹 Authentic Italian P...

Pastificio Ducato d’Amalfi – Vesuvio di Gragnano PGI 17.6 oz (500 g) | Artisan Italian Pasta | PGI Certified Why you’ll love it 🇮🇹 Authentic Ital...

Divella Vermicelli Pasta #7 The right pasta for those who want to use their fork like only italian people can do!All you have to do is wind them u...