ALL PASTA
Pastificio G. Di Martino Pasta Paccheri, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Paccheri Great classic pasta of neapolitan tradition, it is said that the Paccheri are so called because when mixed...
View full detailsDi Martino Pasta Pennoni, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Pennoni Short and ribbed format, with a larger diameter than the Penne Mezzani, but smaller than the Bombardoni. To ...
View full detailsDi Martino Pasta Rigatoni, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Rigatoni, Short, ridges texture and cut shape. The geographical origin is probably Campania, even if it was produce...
View full detailsDi Martino Pasta Linguine, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Linguine Long shape of Ligurian origin, especially loved in combination with basil pesto but also with fragrant seaf...
View full detailsDi Martino Fusilli Lunghi Con Buco Pasta, 17.6 oz | 500g
Di MartinoDi Martino Fusilli Lunghi Con Buco Pasta Much appreciated for its sinuous shape, Fusilli Lunghi col Buco owe their name to the way they were made ...
View full detailsDi Martino Bucatini Pasta, 17.6 oz | 500g
Di MartinoDi Martino Pasta Bucatini, Famous for the classic combination with the most popular dishes of the Roman tradition such as Carbonara or Amatrician...
View full detailsDi Martino Pasta Spaghetti, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Spaghetti Long circolar shape, the name comes from the Italian word spaghi, which means “spago”. They immediately ...
View full detailsDi Martino Pasta Mezzi Rigatoni, 16 oz | 453g
Di MartinoPastificio G. Di Martino Pasta Mezzi Rigatoni, Characterized by an important intensity, versatile pasta shape, Mezzi Rigatoni is the prince of man...
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