Panettone & Pandoro

The Filone Uva is artisan fruit bread, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his fa...

Imagine a panettone that is crunchy on the outside and surprisingly soft on the inside. Our Panettone Glassato con Mandorle contains a soft dough m...

Giusti and the historical Italian bakery “Antica Pasticceria Muzzi” have joined to create a unique Italian cake, combining the best of the Milanese...

Caffe Masulli Limoncello Colomba Easter Cake Italian Easter Sweet Bread | 35.27 oz (1kg) Why You’ll Love It 🇮🇹 Imported from Italy🍋 Infused with br...

Offella Veronese is a leavened cake very similar to pandoro, to which a special ingredient is added, fresh cream, which gives the product greater s...

The Amarena Panettone, at the first cut, reveals a soft and airy texture, the result of a long and patient natural leavening. But the real surprise...

The soft and fluffy dough of Pandoro creations becomes even tastier thanks to the rich Williams Pear cream, while the chocolate and alm...

Filippi Panettone Classic For this cake of Christmas parties, soft inside and with the typical irregular alveolation of natural leavening, no arti...

Vergani Gluten Free Panettone A gluten-free Panettone filled with raisins and candied orange peels. Net weight: 1 lb 5.2 oz | 600g Product of Italy

Fiasconaro Dolce & Gabbana Sicilian PANETTONE Chestnuts and Gianduja Panettone with Glazed Chestnuts and Gianduja.Baked confectionery product.H...

Traditional cake with candied chestnut and Chocolate Gianduja Cream, with a double icing of chestnut cream and dark chocolate. Cake Net Weight: 2....

Caffe Masulli Panettone Amarena Made with premium Amarena cherries Soft, airy, traditional Italian dough Slow-leavened for superior texture a...

Enjoy the classic taste of Italy in a mini size with Tre Marie Panettone Mignon, a soft and aromatic Italian sweet bread made with butter, candied ...

Celebrate the holidays the Italian way with Vergani Pandoro Classico, a soft, golden star-shaped cake baked with traditional craftsmanship i...

Tre Marie Pandoro A simple traditional confectionery recipe from Verona. A drop of pure orange blossom honey in the mixture of fresh eggs, butter ...

Bauli Pandoro di Verona Il Pandoro di Verona is the traditional, Veronese star-shaped holiday cake first made in the town of Romeo & Juliet. ...

Tre Marie Panettone Chocolate Extra Dark Chocolate, 850g A soft dough with bitter chocolate in pieces, a double bitter chocolate frosting on the s...

Bauli Limoncino Cake, 400g The perfect dessert to bring joy to your table, a delicious treat to share with family and friends. Net Weight: 400g |...

Brontedolci Panettone Classic For those who love classic panettone, it is the best choice. Soft dough, enriched with raisins and orange peel, with...

Bauli Cappuccino Cake, The perfect dessert to bring joy to your table, a delicious treat to share with family and friends. Net Weight: 400g | 14....

Brontedolci Pistachio Panettone with a Jar Pistachio Cream Unmissable at Christmas, our pistachio panettone, glazed with white chocolate, with cube...

Experience a luxurious twist on Italy’s most beloved holiday cake with Vergani Panettone Pear & Chocolate, beautifully wrapped for gifti...

Discover a truly exquisite Sicilian creation with the Fiasconaro Pineapple & Apricot Panettone with Pistachio Nuts, presented in a luxurious co...