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Loison Mini Pandoro Classico, 80g
LoisonLoison Mini Pandoro Classico, 80g Naturally leavened product, with the typical shape of pandoro. INGREDIENTS: Wheat flour, Sugar, Fresh eggs, But...
View full detailsLoison Panettone by the slice Mandarino, 2 4/5 oz | 80g
LoisonLoison Panettone by the slice Mandarino Naturally leavened product, with the typical shape of panettone slice, and the surface is cutted with a typ...
View full detailsLoison Veneziana Panettone Chocolate and Spices, 1 lb 1/3 oz | 550g
LoisonLoison Veneziana Panettone Chocolate and Spices Soft pastry, obtained by natural fermentation from sour dough. The paste is particularly soft due ...
View full detailsLoison Veneziana Panettone Apricot and Spices, 1 lb 1/3 oz | 550g
LoisonLoison Veneziana Panettone Apricot and Spices Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminisce...
View full detailsLoison Loaf with Raisins and Orange, 15.87 oz
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Loison Loaf with Raisins and Orange, 15.87 oz Naturally leavened cake in oaf shape covered with almond icing. The yellow paste is enriched with sul...
View full detailsLoison Panettone Marron Glace, 2.2 lb | 1 kg
LoisonThe artisanal Panettone Marron Glacé is crafted through natural sourdough leavening and 72 hours of patient, traditional workmanship. Its yellow do...
View full detailsLoison Chocolate Colomba, Primavera Collection, 35.25 oz | 1000g
LoisonLoison Chocolate Colomba, Primavera Collection Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminisc...
View full detailsLoison Colomba With Pistachio, 750g
LoisonThe artisanal pistachio Colomba is a cake with a particularly soft dough, enriched with a delicious filling of Bronte Green Pistachio cream, a Slo...
View full detailsLoison Colomba with Black Cherry and Cinnamon, 35.25 oz | 1000g
LoisonLoison Colomba with Black Cherry and Cinnamon, Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminisc...
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